It's that time of year again. The air is getting crisp, the sun is setting sooner and most importantly the taste of pumpkin spice has merged with your coffee for a delicious, seasonal pick me up. But who can spend $4 on a daily latte? Follow this simple, healthy recipe from Smokehouse Spices and you can quickly make your own at home.
Ingredients
3 cups hot vanilla soy milk
4 teaspoons white sugar
1/2 teaspoon vanilla extract
1/4 teaspoon smoked cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon nutmeg
6 ounces double-strength brewed coffee
Directions
Combine the hot soy milk, sugar, vanilla extract, and spices in a blender and blend until frothy. Pour the mixture into 3 coffee mugs to about 2/3 full. Pour coffee to fill the mug the rest of the way. Sprinkle a little smoked cinnamon on top and enjoy!
If you don't have any smoked cinnamon in your pantry, you can get it here:
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